We have HACCP Certification from SGS Japan

HACCP (Hazard Analysis and Critical Control Points) is a food safety tool developed by Food Industry for Food Industry. HACCP inspects the entire process of food production to identify where the hazards are, then executes effective control actions and verifications. This system works as a risk management tool.

Based on our corporate philosophy "For safe and secure food", Sun Bridge got HACCP Certification in November 2017 from SGS Japan which is an international certification and verification company. Consumer's awareness of food safety and security is increasing. We will make further efforts to deliver safe and secure products to our customers.

Proton (name adopted from hydrogen cations proton ) freezing is a freezing technology that maintains the freshness and taste of foods and ingredients by freezing as well as adding equal magnetic flux and electromagnetic wave under a rapid freezing environment.

Service content

We sell our products to restaurants and shops which are imported by air route.

We also sell our products at our retail shop to individual customers.



We will dress and pack meat/fish products according to the designation of our consumers

Food Processing


When the products arrive to us by air route, we will collect and pack the products and deliver them rapidly with reliability to our clients and retail shop.




58/2 Soi Sukhumvit 42,  Phra Khanong, Khet Khlong Toei, Bangkok Thailand 10110 
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